Biga Pizza Artigianale brings the authentic flavors of Naples and the Mediterranean to San Juan, Puerto Rico. Our passion for traditional Italian pizza-making starts with our dough, which uses biga—a pre-ferment that ferments slowly for maximum flavor and texture. This process creates a crust with a rustic character, a slight chew, and the perfect char that makes our pizza stand out. Our menu offers a variety of options—classic Margherita, innovative toppings like Gorgonzola and pear, and signature creations like La Reina II with crunchy chili topping.
We source ingredients from trusted local and international suppliers, ensuring each dish impresses with freshness and quality. Our desserts, featuring tiramisu and cannoli, finish your meal on a sweet note. Biga provides a friendly, inviting atmosphere where food, drinks, and good company come together.















